Montevertine Le Pergole Torte 2020

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Producer’s notes

The estate calls 2020 an exceptional vintage in Chianti Classico: a regular season, with rain at the right moments and summer heat that was never stifling, healthy vineyards with little disease, and even ripening with a good crop. The grapes were picked on 26 September at a yield of 35 hectolitres per hectare and fermented in concrete tanks for 20 days.

Summarised from the producer’s notes. Read the full notes at montevertine.it

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